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Hop Knife with Carbon Steel Blade

Item No: 226635
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Sharp, strong blades for specialty applications

Cuts easily through thick stems and vines

This Hop knife has a high-carbon-steel, full-tang blade that’s been heat-treated and tempered for extra strength. The sharp, honed cutting edge is easily resharpened and the durable hardwood handle is secured to the blade with brass compression rivets so the blade won't loosen with hard use. This knife easily cuts through hops and other row crops with thick stems and vines. 16-5/8"L. USA made.

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August New Product Insert: Page 10